Experience the rich tapestry of French cuisine with Coq au Vin, where tender chicken is bathed in a velvety red wine sauce, tantalising your taste buds with luxurious flavours. This iconic dish promises a culinary journey through the rustic charm of France. Ingredients: 4 chicken thighs and 4 chicken legs, with skin and bones salt and pepper to taste 2 tablespoons olive oil 4 ounces bacon, diced 8 oz button…
![Tagiatelle with truffles](https://4cd.com/wp-content/uploads/2024/04/Tagiatelle-with-truffles.jpg)
Preparing a dish with real fresh truffle is a real treat for lovers of exquisite flavors and aromatic dishes. Learn how to prepare delicate tagliatelle with truffle that will surprise you with their aroma and taste. Ingredients Tagliatelle - 250g Fresh truffle - 1 (about 20-30g) Butter - 2 tablespoons Heavy cream (36%) - 1/2 cup Grated Parmigiano Reggiano - 1/4 cup Salt and pepper to taste Freshly chopped parsley…
![Grilled Sausage Hot Dogs](https://4cd.com/wp-content/uploads/2024/04/Hot-dogs-grilled-sasuages.jpg)
Treat yourself to some delicious hot dogs with grilled sausages. This simple recipe is perfect for any occasion. Ingredients Hot dog buns - 4 pieces Salad dressing - 1 packet Sausages - 4 pieces Bacon - 4 slices Yellow cheese - 4 slices Mayonnaise - 2 tablespoons Ketchup - 2 tablespoons Mustard - 2 tablespoons Preparation Slice the buns lengthwise, without cutting them all the way through. Prepare the sauce.…