biscuits

Fork Biscuits with Dark Chocolate

Fork Biscuits with Dark Chocolate

With a buttery texture and a hint of vanilla, Fork Biscuits are perfect for those moments when you crave something sweet but uncomplicated. Whether enjoyed on their own or enhanced with a dip in dark chocolate, these biscuits are sure to satisfy your sweet tooth. Ingredients: 100g salted butter, softened 50g caster sugar 1 teaspoon vanilla extract 150g self-raising flour 100g dark chocolate, melted (optional) Method of cooking: Preheat the…
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Rotel Biscuit Bombs

Rotel Biscuit Bombs

Rotel Biscuit Bombs are a culinary treat that can spice up any meal with their bold flavours and satisfying texture. They combine the comfort of biscuits with the spicy kick of Rotel tomatoes to create a unique and comforting dish. Ingredients: 1 tablespoon oil 1/2 cup chopped white onion 1/2 pound ground sirloin 1 tablespoon low-sodium taco seasoning, plus extra for garnish 1/2 (10 ounce) can diced tomatoes with green…
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American biscuits

American biscuits

There's nothing quite like the taste of homemade cookies. They're warm, fluffy and filled with love. Plus, you can control the ingredients, so there are no preservatives or artificial flavours. This recipe uses basic ingredients that you probably already have in your kitchen. No need for fancy or hard-to-find items. Ingredients: 175g self-raising flour, plus a little for dusting 1 tablespoon sugar ΒΌ tsp bicarbonate of soda 50g cold butter…
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