Bacon Appetizer Crescents


Delight your guests with Bacon Appetizer Crescents. These bite-sized treats have a savoury cream cheese, bacon and parmesan filling. They’re wrapped in crescent dough and baked to golden perfection. Perfect for parties or as a special snack.


  • 1 (8 oz) package PHILADELPHIA Cream Cheese, softened
  • 8 slices OSCAR MAYER Bacon, cooked, crumbled
  • ⅓ cup KRAFT grated Parmesan cheese
  • ¼ cup finely chopped onions
  • 2 tablespoons fresh parsley, chopped
  • 1 tablespoon milk
  • 2 (8 ounce) packages refrigerated crescent rolls

Method of preparation:

Preheat the oven to 375°F (190°C).

In a bowl, combine the softened cream cheese, crumbled bacon, Parmesan cheese, chopped onion, parsley and milk. Mix well.

Unroll the crescent rolls and separate into individual triangles.

Spread a tablespoon of the cream cheese mixture on each triangle.

Roll the triangles up from the wide end and place on a baking tray.

Bake for 12-15 minutes or until golden brown.

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