Unwrap the joy of bright colours and bold flavours with our Vegetarian Fajitas, a dish that's as pleasing to the eye as it is to the palate. This recipe is a celebration of fresh vegetables and aromatic spices, wrapped in the warm embrace of soft tortillas. Ingredients: 400g tin of black beans, drained Small bunch of coriander, finely chopped 4 large or 8-12 small flour tortillas 1 avocado, sliced, or…
