A perfect appetizer in every way. Ingredients 1 eggplant Salt and pepper 1 clove of garlic 1 teaspoon dried oregano Optional: a small piece of chopped hot chili pepper or 1/2 teaspoon chili flakes 2 tablespoons extra virgin olive oil Preparation Slice the eggplant into thick slices, about 1 cm…
![Baked Eggplant Provençal](https://4cd.com/wp-content/uploads/2024/06/Baked-Eggplant-Provencal-1101x540.jpg)
A mouth-watering dish straight from the southern France. Ingredients 500 g eggplants (2 pieces) 4 tablespoons extra virgin olive oil 1 kg tomatoes 2 cloves garlic 1 teaspoon thyme or Herbes de Provence ½ cup basil leaves 2 tablespoons breadcrumbs 1 tablespoon butter or plant-based butter Coarse sea salt, ground…