A simple idea for quick breakfast.
Ingredients
- Silesian sausage: 2 pieces
- Pickled cucumber: 2 pieces
- Bread: 2 slices
- Butter: 5 grams
- Mustard: 2 tablespoons
- Ketchup: 2 tablespoons
Preparation
- Place the sausage in a pot of boiling water and cook for 8-10 minutes.
- On a plate, arrange the pickled cucumbers. Spread butter on 2 slices of bread and squeeze ketchup and mustard onto them. Then add the warm sausage.
