Perfect as a starter or a light main course, these Vegetarian Caramelised Tofu Lettuce Cups are both delicious and nutritious, and show how simple ingredients can come together to create a memorable dish that's both healthy and tasty. Ingredients: 1 (14oz) block of firm tofu, drained and squeezed 1/4 cup…
Gone are the days when ramen was just a quick meal - here it's the star of a snack that's as addictive as it is satisfying. Crushed into bite-sized pieces and baked to perfection, ramen noodles mix with Cheddar Goldfish, pretzels and a mix of unsalted nuts for a texture-packed…
This recipe brings together a medley of fresh vegetables and hearty noodles, all tossed in a savoury sauce that's sure to tantalise your taste buds. So grab your chopsticks and get ready to twirl your way to a deliciously satisfying experience! Ingredients: 1/3 cup low sodium soy sauce 1 1/2…