This heartwarming dish combines the comforting richness of cinnamon-spiced oats with the caramelised sweetness of baked bananas. Topped with a zesty hint of orange and a creamy spoonful of yoghurt, it's a nutritious breakfast that feels like a decadent treat. Ingredients: 80g oatmeal 150ml semi-skimmed milk ½ tsp ground cinnamon 1 large ripe banana (120g), cut lengthwise and halved ½ orange, zested and juiced 200g plain organic yoghurt 2 teaspoons…
