Easter Simnel Cake is a delightful symbol of spring and a cherished Easter tradition for many. It's a recipe steeped in history, with the marzipan balls representing the apostles and the rich, fruit-filled cake symbolising the end of Lent. Ingredients: 250g mixed dried fruit (sultanas, currants, raisins, candied mixed peel) Zest and juice of 1 orange 500g marzipan 250g softened butter 200g light brown soft sugar 4 eggs, plus 1…
