There are many rumors about the origins of the Brandy Alexander cocktail. Some sources claim it was created in London specifically for the wedding of Princess Mary, while others say the drink was named after Tsar of Russia – Alexander II. One thing is certain – Brandy Alexander is a real treat for brandy lovers.
Ingredients
- Brandy, 30 ml
- Crème de Cacao Liqueur, 30 ml
- Cream, 30 ml
Preparation
Start by preparing the glass for serving the cocktail – to chill it, fill it with ice and set aside for a few minutes or place it in the freezer while preparing the cocktail. Fill a shaker with ice, then pour in the precisely measured ingredients (using a jigger or kitchen measure). Shake vigorously for about 10-15 seconds and strain (without ice) into the chilled glass. Grate fresh nutmeg on top of the cocktail and… it’s ready!
