Gather round for a classic favourite: Baked Brie with Jam. It’s a simple yet sophisticated dish that combines warm, creamy cheese with a sweet jam topping. Perfect for sharing, this starter is a sure-fire way to bring everyone together.
Ingredients:
- 1 wheel of Brie cheese
- 1/4 cup mixed berry jam
- 1/4 cup sliced almonds
- assorted crackers to serve
Method of preparation:
Preheat the oven to 175°C (350°F).
Place the Brie on a baking sheet lined with greaseproof paper.
Spread the mixed berry jam evenly over the Brie.
Sprinkle the sliced almonds over the jam.
Bake in the preheated oven for 10-12 minutes or until the Brie is soft and slightly melted.
Carefully transfer the baked Brie to a serving platter and surround with assorted crackers.
Serve immediately while the Brie is still warm and gooey.
