The White Russian is a decadent and surprisingly easy cocktail to make. Combining vodka, Kahlúa and cream, this drink is served on the rocks and is a delicious alternative to adult milkshakes.
Ingredients:
- 2 ounces vodka
- 1 ounce Kahlúa
- 1 ounce heavy cream
Method of preparation:
Fill an old-fashioned glass with ice.
Pour 2 ounces of vodka and 1 ounce of Kahlúa over the ice.
Allow the cream to float: Using the back of a spoon, gently pour the heavy cream over the vodka and Kahlúa.
Gently stir to combine and enjoy your White Russian!
